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52p per cup
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A hand crafted Nepali green tea picked in early spring in the foothills of the Himalayas.
This very rare loose leaf green tea comes from a tiny and exquisite tea garden which produces just a few kilos of some of the finest tea in the world.
Tasting Notes
Tasting Notes
Tropical fruit notes of mango, cooked pineapple and lychee, yet low in acidity.
Cost Per Cup
Cost Per Cup
52p per cup based on 2g of tea per 150ml of water and 2 infusions.
Origin
Origin
Jun Chiyabari tea garden, Dhankuta district, Nepal
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Recommended Infusion Guide
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Quantity
Use 2g of tea per 150ml of water.
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Temperature
For the optimum infusion use 80Β°C water.
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Time
Infuse for 1 - 2 minutes, tasting regularly.
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Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
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Quantity
Use 0.1 oz of leaf per 5.5 fl oz of water.
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Temperature
For the optimum infusion use 176Β°F water.
-
Time
Infuse for 1 - 2 minutes, tasting regularly.
-
Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
-
Quantity
Use 2 level tsp. per 150ml of water.
-
Temperature
For the optimum infusion use 80Β°C water.
-
Time
Infuse for 1 - 2 minutes, tasting regularly.
-
Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
More infusion tips
How to infuse your tea is very personal, and these are just our recommendations based on experience. Please experiment with these variables to your heart's delight. These are our recommendations, not hard and fast rules. The most delicious tea is the one you love.
Our guide uses a standard tea cup size (150ml/5.5 oz) as a measure, please adjust the quantity of leaf accordingly for less or more water. Our whole loose leaves are of such a high quality that you can infuse our teas at least twice, and the second infusion is often better than the first, with different flavours revealed as the leaf softens. If you prefer your tea stronger, add more leaf, donβt leave it for longer (this will just make it bitter).

Nepal
Jun Chiyabari

High in the Nepali Himalayas lies the tiny but extraordinarily beautiful Jun Chiyabari Tea Garden. At 1835 meters above sea level, the tea grows slowly but with intense flavours.
The garden is run by Morris Orchard, a third generation Nepali tea planter, whose great-grandfather came from Britain to plant tea. This lovely man has a great respect for the land, the tea and the small team he works with - it is an honour to be part of that.

Hand rolled Spring Green
This hand rolled Nepali green tea from Jun Chiyabari truly exemplifies the idea of terroir. This early Spring pick originates from one specific field, one specific harvest.
Shipping, delivery & more...
UK Shipping Information
FREE UK Tracked when you spend Β£30 or more
FREE UK Express - Next Day* when you spend Β£60 or more
UK Tracked - Two Day Tracked Β£3.99
UK Express - Next Day* Tracked Β£5.49
UK Express - Next Day* Courier from Β£8.49
*Subject to next day cutoff and postcode location. Availability of rates depends on location and order weight. For a complete overview of our shipping rates please see our delivery page.
All prices quoted in GBP and will be converted to your local currency if available.
Returns
The Rare Tea Lady believes that our teas are some of the greatest in the world, and that our range and service are second to none.
In the isolated case that you are not completely satisfied with any tea or teaware you purchase from our website, please get in contact with our customer services team to discuss returning your order.*
In most instances we will give you a full refund of the itemβs cost excluding postage. We may ask you to return the item to us. Customers in the European Union have a statutory cooling-off period of fourteen days that is not affected by this guarantee, but any tea pouches much remained sealed for this to be in effect.
*We only accept returns/refunds for tea within two months of receipt, because it is impossible for us to know if the tea has been stored correctly.