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Details
Description
The Staub Vertical Chicken Roaster offers an easy and effective way to prepare poultry with delicious results. By placing the chicken upright on a central cast iron cone, it allows for even heat distribution and air circulation. This method ensures crispy skin on both the top and bottom, resulting in a perfectly roasted bird. To enhance the flavor, follow the French tradition by filling the base with tomatoes, Niçoise olives, and potatoes. These vegetables will roast in the chicken drippings, adding depth and flavor to your meal.
Crafted from durable enameled cast iron, the Staub Vertical Chicken Roaster is designed for long-lasting performance. The central cast iron cone promotes even cooking, while the enamel coating resists chipping and discoloration, ensuring the roaster maintains its beauty over time. Furthermore, the base of the roaster collects excess fat, promoting a healthier cooking process while simplifying cleanup. This versatile roaster is suitable for all stovetops, including induction, and can be used in the oven for various cooking techniques, making it a valuable addition to any kitchen.
Founded in 1974, Staub is a French brand known for producing high-quality enameled cast iron cookware that combines craftsmanship with innovative design. The Staub Vertical Chicken Roaster perfectly exemplifies this commitment, offering outstanding heat retention and consistent results. Staub cookware is trusted by professional chefs and home cooks alike for its durability, superior heat distribution, and long-lasting performance. Whether you're roasting, braising, or baking, Staub provides the ideal cookware for creating delicious meals with ease.
- Design Country: France
- Material: Cast Iron
- Dimensions:
- 10.3" x 8.7" x 4.5"
- 6.7 Lbs
- Product Details:
- Oven Safe up to 500°F
- Smooth enamel bottom works on all stovetops
- Each piece is one of a kind
- Rough texture results in exceptional browning
- Requires no seasoning
- Product Care:
- Dishwasher safe
- Suitable for all cooking surfaces, including induction
Brand
Staub
Every serious home cook and professional chef has a go-to Staub pan in their cooking arsenal. They are the authority in cast iron and have produce their pans and cocottes in Alsace, France. The most innovative aspect of Staub’s famous cocottes are the self basting system, which has distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. What’s that mean? It’s self-basting and it’s tres unique to the cooking industry.
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